19 May 2009
Gone walking
4 May 2009
Spots unfortunately not the polka dot kind

Bright big flowers and busy bees

25 April 2009
Cloth Kits
The two dresses I bought are:
This apple green baby cord dress kit. I love the colour and the fabric is so so soft. The second dress is very bright. I actually chose bright yellow and red and its so vibrant but I think my little girl will really be able to carry it off.
My daughter and I are staying at my parents next week and my mum is quite knowledgable about sewing so going armed with these dress kits and my sewing machine. I hope to have at least one if not both to photograph and post on this blog by the end of next week.
31 March 2009
The bliss of motherhood
Later we are both laughing as I am tickling her. She is in my arms and we turn to look in a mirror on the wall. We laugh together at our reflection. She then puts her head onto my shoulder and sighs a contented sigh. I wish time would stand still.
27 March 2009
For the love of cake continued...
It was pretty yummy. The beauty of this fruit cake recipe is that it doesn't have to be made months in advance to mature. Here's the recipe if you fancy making it yourself:
350g plain flour
250g butter
350g soft brown sugar
40g whitefat
5 eggs
350g currants
350g sultanas
75g ground almonds
110g cherries
110g candied peel
Small tablespoon treacle
Brandy
¼ tsp bicarbonate of soda
¼ tsp nutmeg
¼ cinnamon
Rub in the fats to the flour and sugar. Add the fruits, spices, bicarb, treacle, almonds, eggs and brandy. Mix well.
Prepare a tin carefully with one or two layers of greaseproof paper inside the tin and brown paper or folded layers of tin foil ted round the outside and standing higher than the cake-tin top. Spoon in the mixture. Cover the top of the cake with a piece of tin foil for the first 3 half hours of cooking. Bake slowly at 140 degrees celcius for four and half hours, or until ready - the cake should look firm, and when a knife is inserted it should come out clean.
26 March 2009
Loving the Gilmore Girls on E4
18 March 2009
The Wonder of Wales
Breakfast is always somewhat of a feast when we all get together. Mum brought 5 different types of her own homemade marmalade!!!!
It meant that there was enough so we could spread it thickly onto fresh, soft white loaf from the local(ish) bakery.

Why does food always taste so much better on holiday?
11 March 2009
For the love of cake
Its probably taken me about 10 hours to decorate. Which I have generally done in the evenings when our little girl had gone to bed.
I'm pretty pleased with the result. I just hope he likes it too.
10 March 2009
Excuses, Excuses
But alas there isn't a fabulous excuse. All I have to offer is busy, busy, Christmas, colds, flu, family life, sleepless nights, stomach bugs, bills to pay, blah, blah.... snore, snore.
But I'm back now and I wish to achieve the following during the rest of the year
- Learn more about my camera in order to take better photographs
- Make at least one item of clothing for my daughter
- Finish my daughters quilt which I started in August 08
- Try to make a regular income from home
- Post on this blog at least once a week
So watch this space....
17 August 2008
Sew comforting
Life around here after the birth of our daughter is, dare I say it, starting to fall into some form of routine. Our almost 9 months old daughter is doing really well and has learnt to put herself to sleep and now manages to go from 6.30pm to 6am. This means that after dinner I can sit down and do something for me, something creative such as post on my blog or do some work on my new sewing project.
The sewing project I have decided to embark on is my very first patchwork quilt. I previously been a bit nervous of making a quilt. They always looked a bit complicated however after some patient guidance from my Mum who has been attending patchwork classes I have undertaken a random quilt of pink and aqua blue. I am hoping that, once finished, it will be used to keep our daughters legs warm in her buggy come the colder autumn/winter months.
I'm not following any strict patchwork pattern so each 2.5 inch square is placed randomly. I am just enjoying the process of piecing the bright, splashy colours together.
I get a great deal of comfort from sitting absorbed by the careful cutting of the fabric and listening to the gentle hum of the sewing machine. It is really helping me to relax. I can feel my brain letting go of all of the 24/7 mummy worries. Is she eating enough? Is she eating too much? Is she too hot? Is she too cold? For a few precious hours I immerse myself in the sea of patchwork patterns and colours. When I finally emerge from the patchwork waters I feel refreshed and I feel I once again able to give my all to being a Mum. There is also something incredibly satisfying to know that I am making something that will bring comfort to our daughter. I like to think about her all bundled up in it on one of our walks down the lane with our hairy gentle dog.
I had better get a move on as those autumn days are nearer than I would care to admit.
11 August 2008
Blackberry jewels
Now I have given up work to look after our 8 month old the only type of blackberry I am interested in are these beauties. They are far better for you than its electronic name sake and far more conduciveto family life.
These juicy black jewels tumble over the wall into our garden. I managed to pick a good bowl full and made a delicious crumble which I served to my visiting in-laws with vanilla ice-cream. Oh it was heaven in a dish! I just wish I had taken a picture of the finished crumble. As it is a bit early for them there are still quite a few little green blackberries-in-waiting. There should be enough for the blackbirds and us as long as the rain doesn't wash them away.
When I had finished I looked down at my hands and was reminded of my maternal grandmother. A country woman through and through. Who often had fruit stained hands from making the best fruit pies and crumbles. She was rarely out of her wellies and was always sending us home with bowls and bags of something she had grown in her garden.
31 July 2008
Home For Tea And Cake
There is nothing more comforting than spending an afternoon curled up on a comfy sofa, drinking hot, steaming cups of tea and eatting homemade cake. Its a simple pleassure. The sweet smell of the cake and the hot familiar taste of the tea are quite simply the perfect combination.
Its an opinion we all share in my family. When holidaying in this country as a child we often abandoned an afternoon visiting the local tourist attraction in favour of spending it sitting in the garden of our holiday cottage drinking tea out of unfamiliar cups and eatting one of Mum's homemade cakes which she has carefully transported the 100+ miles. This tradition and ritual continues today and brings me a great sense of ease and well-being.
It therefore seemed natural to name my blog, which I wish to capture the essence of home, family and the simple pleassures of life 'Home For Tea And Cake'. So pull up a chair, grab yourself a hot mug of tea and cut yourself a large slice of cake and enjoy!


